You've been cooking chicken pie all wrong! Michelin-starred chef's top tips for the classic dish
Chef Paul Leonard, who runs the Forest Side restaurant in Cumbria, reveals a simple way of cooking a classic chicken pie - the ultimate comfort food.
from Articles | Mail Online https://ift.tt/YCTDUNS
from Articles | Mail Online https://ift.tt/YCTDUNS
You've been cooking chicken pie all wrong! Michelin-starred chef's top tips for the classic dish
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March 28, 2023
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